Just as sweet and savory as the old gal herself
Ingredients
1 cup brown sugar
1/4 tsp cayenne pepper
1 lb bacon
1 box of Triscuits
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Directions
Mix Brown sugar and cayenne pepper well and place in a bowl.
Cut bacon strips in half and press into brown sugar mixture.
Wrap coated bacon around a Triscuit and place on wire rack seam side down.(Put rack on a cookie sheet)
Top each Triscuit with a pinch of left over brown sugar mix.
Bake in the oven at 350 degrees until they are bubbly brown.
Serve.
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