Saturday, December 19, 2015

Bigfatty's Sausage Balls

Submitted by Bigfatty


Ingredients:

1 lb HOT breakfast sausage roll
1 lb sharp shredded cheddar cheese
3 cups Bisquick
dash or two of Worcestershire sauce (depending on taste)

Directions:

Mix all ingredients by hand (I add one cup of Bisquick at a time)  LOTS of combining.

Roll into balls (about 1”)

Bake at 375 degrees for 15 minutes

Can be frozen.

I usually make a double recipe with 1 lb REGULAR and 1 lb HOT so they aren’t too spicy.

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